Friday, 18 October 2013

KEREPEK PISANG

Ways To Make The Banana Chips Crispy and Delicious

Ingredients: Banana, salt, water, and oil for frying.
The first picture is an example of bananas that can be used for making chips. Use an old banana (not ripe).
Next,peel banana 
under running water to prevent the banana gum sticking  in hand.
bananas soaked in a solution of salt water to give it a little salty taste to the chips. This is the best way to get a taste of banana chips that is not very salty .






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